Elements and Performance Criteria
- Plan graduated haircut structures.
- Apply graduation techniques.
- Outline shape and line are established on the skin, lifted and distributed according to the haircut plan.
- Position of head and neck is adjusted for desired degree of graduation.
- Hair is evenly wet or dry and even tension is applied.
- Clean sections and partings with no tangle and appropriate lift and distribution of hair are maintained throughout the service according to the haircut plan.
- Hands and scissors are applied parallel to horizontal and diagonal parting lines and non-parallel to vertical parting lines.
- Cutting hand is positioned with the palm toward or away, up or down as a matter of operator comfort related to the length of hair, the line being cut and the area of the head being cut.
- Select and apply finishing techniques.